Welcome to Experimeads, a community resource for mead experiments, data and recipes.
Want to collaborate or looking for an outlet to publish your experiments? Consider experimeads. All experimeads are required to satisfy rigorous criteria and go through a peer review process.
Have a BJCP judge evaluated recipe that scored in the 40s? Publish your story, procedure, pictures and recipe. You can publish your name or keep anonymous!
Contact Experimeads: experimeads at (g)mail dot com.