Welcome to Experimeads, a community resource for mead experiments, data and recipes.

Want to collaborate or looking for an outlet to publish your experiments? Consider experimeads. All experimeads are required meet a minimum criteria and go through a peer review process.

Have a BJCP judge evaluated recipe that scored in the 40s? Publish your story, procedure, pictures and recipe. You can publish your name or keep anonymous!

Contact Experimeads: experimeads at (g)mail dot com.